Herb & Fruit Recipes : Freezing Figs

To freeze figs, cut the figs in half so that they freeze evenly, place them in a plastic container with a lid, avoid layering them too closely, and put them in the freezer. Use frozen figs in smoot…

Herb & Fruit Recipes : Cooking Figs

Cooking figs requires chopping up dried figs roughly, bringing the figs to a medium heat in a sauce pan, adding some balsamic vinegar to the pan and adding white granulated sugar to create a syrupy…